Call Annette or Stuart

Ph: 02 6761 3031


Annette’s Mobile:

0417 217 082


Stuart’s Mobile:

0417 217 008


Email:

info@thefireycook.com.au

Catering Packages


Breakfast

Bacon, eggs, sausages, hash brown, tomato and mushroom.
Fresh rolls, BBQ and tomato sauce. Orange and apple juice.
Disposable plates, cutlery, cups and serviettes.
$15.00pp

Hot Roast Rolls

Delicious beef, pork or lamb on a crusty roll.
Coleslaw, gravy and condiments.
Serviettes supplied.
$9.00 pp

BBQ Party

Savoury beef sausages, tasty onion rissoles, marinated chicken kebabs.
Fried onion, 3 salads. Sauces and condiments.
Hamburger rolls and butter portions.
Disposable plates, knives, forks and serviettes.
$16.00 pp

Traditional Roast

Beef pork or chicken. Roasted potato and pumpkin.
Steamed juicy corn on the cob, green peas and fresh carrots.
Dinner rolls with butter portions.
Disposable plates, cutlery and serviettes.
$17.00 pp

The Works

Meat balls with BBQ sauce, spring rolls with sweet chilli sauce, cheese, cabanossi, tomato, olives and crackers Delicious beef and gravy, boneless leg of pork with apple sauce, roast chicken pieces.
3 fresh salads. Hot jacket potato and sour cream Bread rolls and butter portions.
Disposable plates, cutlery and serviettes.
Mud cake with cream or ice-cream.
$28.00 pp

Indian Feast

Choose 2 of the following:

  • Butter Chicken (mild)
  • Beef vindaloo (med)
  • Lamb Korma (mild)

Served with Basmati Rice, Pappadums and Mango chutney

$20.00 pp

Lebanese Banquet

Shish Tawouk (marinated chicken tenderloins)
Beef Kofta
Tabouli
Char grilled capsicum, eggplant, artichokes
Baby pickles, olives
Hummus
Baba ganouche (eggplant, yoghurt and garlic dip)
Chilli sauce
Fresh yogurt
Cos lettuce
Lebanese bread.
$27.00 pp